Cuvee Chocolate + Wine Masterclass

Bringing the flavours of chocolate + wine together in harmony, this sensory experience takes you through the Cuvee Chocolate range one piece at a time, matched with wines carefully selected from the Sardine Cantina wall of wine.

Learn all about the chocolate making process from award winning chocolatier, Deniz Karaca. Sourcing only the worlds best single origin cocoa beans from across the globe, Deniz & Kylie’s passion for chocolate brings you Australia’s most exclusive hand crafted chocolate.

Timing

Start: 4:30pm
Finish: 6pm
Inclusions

Chocolate + wine pairing masterclass
6 wines for pairing
6 chocolates to pair
Cuvee Chocolate mini collection to take home

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Dates

Sunday, 10th July

Times

4:30 - 6:00pm

Cost

$70 per person

Booking Details

This is a ticketed event and requires a booking

Book Via
https://www.eventbrite.com.au/e/cuvee-chocolate-wine-masterclass-tickets-361775288627
Location

Sardine CANTINA

Town

Paynesville

Address
Sardine CANTINA, 69 Esplanade, Paynesville VIC
Category
Food, Wine & Craft Beer
Event Organiser

Sardine CANTINA

https://sardinedining.com.au

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