Cattle and Caves Steakhouse

Sink your teeth into something hearty this winter at the Cattle and Caves Steakhouse! We’re firing up the chargrill with a line-up of locally sourced steaks in a range of sizes – whether you’re after a bite or a bellyful. Pair your perfect cut with a house-made assortment of condiments, a glass of East Gippsland wine or an icy local brew, and you’ve got yourself a winter feast to remember.

Cosy vibes. Sizzling steaks. Local flavour.

Bookings are essential – this one’s bound to be popular!

Call or email the Buchan Caves Hotel to secure your spot.