Bottomless Cocktail Brunch

Join Bancroft Bay Distillery for a Bottomless Cocktail Brunch at Pier 70 on Saturday 19 July.

Celebrate the end of the East Gippsland Winter Festival in style with a unique bottomless cocktail brunch at the stunning Pier 70 on 19 July. For two indulgent hours, enjoy unlimited cocktails crafted with Bancroft Bay Distillery’s signature spirits—including gin, vodka, and agave – served with a whimsical twist in teapots and poured into charming vintage teacups.

Pier 70 will be dishing up a brunch menu that’s just as impressive as the view. Nestled right on the Paynesville Esplanade, this waterfront gem offers a dining experience where the scenery is as delightful as the food and drinks.

Gather your friends, soak up the relaxed vibes, and toast to good food, great company, and unforgettable cocktails. It’s the perfect way to wrap up the 5th East Gippsland Winter Festival.

Tickets coming soon!